USE PROMO CODE: WAGS2025 FOR A 10% DISCOUNT ON CASES OF 12 OF ANY OUNCE BOTTLES â—¦ USE PROMO CODE: WAGS2025 FOR A 10% DISCOUNT ON CASES OF 12 OF ANY OUNCE BOTTLES â—¦ USE PROMO CODE: WAGS2025 FOR A 10% DISCOUNT ON CASES OF 12 OF ANY OUNCE BOTTLES â—¦
BEHIND THE GRILL:
Growing up in Schulenburg, a small Texas town with Czech and German roots, Dennis Wagner's mom made everything from scratch. That's where he first learned to experiment with concocting spices. He would spend summers with his grandmother, helping her cook breakfast and lunch for a retirement center located in Shiner, Texas.
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He started honing his grilling skills in college, feeding friends and frat brothers. This grew over the years into hosting many parties. But he was never happy with the rubs he was buying, so Wagner began experimenting with different spices. Years later, his friends said he didn't just have the perfect grilling rub, but the perfect seasoning that could go on everything!
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Customers tend to sprinkle it on their morning eggs, sandwiches, vegetables, and all kinds of fish and meat. From the grill to the oven to the frying pan, enjoy WAGS Grillin' Rub and Seasoning as much as Wagner enjoyed creating it!
OUR STORY
ENJOY WAGS ON…
WAGS SMOKEY SNACK
Ingredients:
- 1 Bag of Dot's Homestyle Pretzels
- 1 Box of Cheez-It Grooves
- 1 Box of Cheez-It Buffalo Wing
- 1 Box of Cheez-It White Cheddar
- 1 Box of Club Crisps
- 1 Bag of Cheetos Crunchy
- 1 Bag of Goldfish Colors
- 1 Bag of Goldfish Mega Bites Jalapeños
- 1 Bag of Goldfish Red Hot
Directions:
1. Mix ingredients in aluminum foil tins.
2. Spray 'I Can't Believe It's Butter' on all ingredients.
3. Sprinkle WAGS Grillin' Rub on ingredients and mix in thoroughly making sure all snacks have some Rub on it.
4. Place in smoker on 180-200 degrees for 30 minutes.
5. After 30 minutes, mix all snacks and top off with a spray of 'I Can't Believe It's Butter' and sprinkle a little more of WAGS.
6. Let smoke another 30 minutes and repeat.
7. Repeat again after another 30 minutes.
8. At the 2-hour window, remove and let snack cool down.
*Best if placed in freezer after cooling and served cold. Yum yum!
